What if you could have the crispy, delicious flavor of a potato skin combined with the rich, creamy texture of mashed potatoes? Not to fear, twice baked potatoes are here — and they are packed with all the health benefits of flaxseed!
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Flaky Flaxseed Biscuits
Are you ready to learn how to make a wonderful compliment to any meal? One that you may have no idea is actually super simple to make? Let us introduce…
CONTINUE Vegan Potato Pancakes
Try out this classic recipe that can be adapted to breakfast, lunch, and dinner.
Flaxseed Crackers with Rosemary & Sea Salt
Our homemade flaxseed crackers are gluten-free, vegan, and full of flavor thanks to fresh rosemary and sea salt. They are easy to make and use just 4 simple ingredients you…
CONTINUE Creamy Ranch Dressing with Flaxseed
Our take on a classic ranch dressing uses basic ingredients (and flaxseed!) to make a versatile dip or garnish that can compliment almost any meal or snack.
Beer Cheese Dip
Prepping for to watch the big game or it’s just a regular Tuesday night, you are just a few steps away from a decadent, melty snack!
Cran-Orange Quick Bread
Jump to Recipe This flavor-packed quick bread is one of our favorite fall baking recipes. The tart cranberries and orange zest create a delicious breakfast or side dish to your…
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