Shamrock Shake Smoothie with Fiber, Protein, Calcium, Vitamin C, and Potassium
Not only is it festive for St. Patrick’s Day, but this shamrock smoothie tastes great any time of year. Enjoy it as a nutritious alternative to mint chocolate chip ice cream, breakfast on the go, or a refreshing post-workout snack. It is a great source of fiber, protein, calcium, vitamin C, potassium, and more.
Table of Contents
ToggleShamrock Shake Smoothie
Course Breakfast, smoothie
Servings 1
Ingredients
- 1 small ripe banana fresh or frozen
- 1/2 cup frozen cauliflower
- 5.3 oz container non-fat vanilla Greek yogurt
- 1 cup spinach packed
- 1/4 cup Manitoba Milling Co. Unsweetened Flax Milk
- 1/4 of an avocado
- 1 Tbsp of Manitoba Milling Co. Smooth Whole Milled Flaxseed
- 1/4 tsp peppermint extract
- dark chocolate chips to top
Instructions
- Add all ingredients except chocolate chips to your blender and blend until smooth.
- Pour into a glass, top with chocolate chips and sprinkle with extra flaxseed.
Notes
(You could also blend in 1/8 cup dark chocolate chips but it will turn your smoothie a little brown).