12 Recipes That Use Flax Beverage from Nutrition Experts

Below are 12 recipes that use Manitoba Milling Co. flax beverage.

Manitoba Milling flax beverage is different from other flax beverages because it is made using the whole seed. This offers premium taste, texture, and nutrition. Learn more about the beverage and our method here.

To celebrate the launch of our new flax beverage last fall we hosted a recipe contest just before the holidays among our community of nutrition experts.

Below you will find the contest entries plus a few of our own.

What is your favorite way to use Flax Milk?

Breakfast

Cranberry Orange French Toast Bake by Alicia Kaluza, RD of Simply Eat Cake (Recipe Contest Winner!)

Egg Nog French Toast Cups with Crunchy Walnut Crumble by Laura Morton, MS, RD, LDN of Morton’s Grove

Apple Pie Baked Oatmeal by Manitoba Milling Co.

Lattes

Pumpkin Spice Latte by McKenzie Caldwell, MPH, RDN

Pumpkin Spice Green Tea Latte by Leanne Ray, RD

Creamy Cold Brew Blended Latte by Manitoba Milling Co.

Main Course

Butternut Squash Soup by Molly Hembree, MS, RD, LD

Rosemary Flax Croutons by Heather of The Glow Wellness

Baking with Flax Beverage

Pumpkin Muffins by Whitney Stuart, RD

Lemon Blueberry Muffins by Brooke Zigler, RD of Brooke Zigler Nutrition

Mini Bread Loaves by Brooke Zigler, MPP, RDN, LD of Brooke Zigler Nutrition
Apple Cinnamon
Pumpkin Spice with Chocolate Chunks

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