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Easy Flaxseed Cereal

Course: Breakfast
Keyword: flaxseed breakfast, flaxseed cereal, flaxseed muesli, sugar free muesli
Servings: 4 cups ( ~8 servings)


  • 2 cups rolled oats
  • ¼ cup Manitoba Milling Co. Smooth Whole-Milled Flaxseed
  • cup raisins
  • cup raw hulled sunflower seeds
  • cup pepitas
  • cup raw pecans
  • cup unsweetened shredded coconut
  • ¼ tsp kosher sea salt
  • ½ tsp ground cinnamon


  • Add all ingredients to a large mixing bowl and stir until well combined and flax evenly coats the remaining ingredients.
  • To serve: top cereal with milk or yogurt of choice and eat cold right away, or prepare like you would hot oatmeal.


Store in large mason jars or other air-tight food storage containers. For longer shelf-life, store in the freezer.
Top with fresh seasonal fruit before eating if desired.