Flaxseed Pesto Mayo
Servings: 2
Ingredients
Pesto Mayo
- ½ cup mayonnaise
- 3 Tablespoons fresh basil
- 2 Tablespoons lemon juice about ½ lemon
- 1-2 Tablespoons olive oil
- 1-2 Tablespoons Manitoba Milling Co. Whole-Milled Flaxseed
- 2 teaspoons fresh garlic chopped
- Salt and pepper to taste
BLT
- 4 slices sandwich bread of choice
- 1 slicing tomato sliced
- 4 slices bacon cooked
- 4 leaves green leaf lettuce fresh, washed
Instructions
- Pesto Mayo: Add all ingredients to a food processor and pulse until smooth. OR Chop basil finely and whisk into the other ingredients until combined.
- Assemble sandwiches by spreading pesto mayo on one side of bread. Pile tomato, bacon, and lettuce to complete sandwiches. Enjoy!