Entrees Archives - Page 2 of 2 - Manitoba Flax Seed Milling Company

Healthy Recipes for your Summer Cookouts

Posted by Jenna Gorham|July 1, 2018|In Entrees, Flaxseed Recipes|

Main Dish Adobo Chickpea Sweet Potato Burgers Lindsey Janeiro, RD of Nutrition to Fit Edamame Ancient Grain Veggie Burgers Sharon Palmer, RD, The Plant Powered Dietitian Hawaiian Veggie Burgers Vegan Black Bean Veggie Burgers Kacie Barnes, RD of Mama Knows Nutrition Vegetarian Egg Salad Omega Sammie...

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Hawaiian Veggie Burgers

Posted by Jenna Gorham|June 20, 2018|In Entrees|

A perfect recipe for your summer cookouts. These veggie burgers have just the right amount of kick and pair perfectly with barbecue sauce, pineapple slices, and avocado. They are a good source of protein, fiber, and whole-milled flaxseed. Yield: 8 servings Time: 45 minutes Ingredients:...

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6+ Savory Flaxseed Recipes

Posted by ManitobaMillingCo|April 4, 2018|In Baking with Flax, Entrees, How to Eat Flaxseed, Salads|

We often think to use ground flaxseed in our baked goods or smoothies, but it also works great in savory dishes like veggie burgers, homemade breads, and more. See below for a few ideas on how to use flax in savory dishes Homemade Breads...

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Marinara Sauce

Posted by ManitobaMillingCo|April 4, 2016|In Entrees, Flaxseed Recipes|0 Comment

Homemade tomato sauce can easily be made from simple pantry staples. This recipe is a great example of how to use flaxseed as a thickening agent. Milled flaxseed absorbs some liquid, giving this delicious sauce a slightly thicker texture.

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Healthy Recipes for your Summer Cookouts

Hawaiian Veggie Burgers

6+ Savory Flaxseed Recipes

Marinara Sauce

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